When we first ran this blog post at the tail end of March, it was a slight scramble to get as many restaurants, bars, and markets into this living list as possible. Much like the eateries that were figuring out takeout, we were figuring out how to relay that information to you. As life has now—somehow, somewhat—settled, and many restaurants have reopened, everyone may have established their own personal risk assessments when it comes to dining out. Whether you’re going out, staying in, or doing a combination of the two, the big need for takeout and delivery isn’t going anywhere. It remains the safest ways to support your favorite restaurants. Tip like you’re dining in.